2.5 kg of flour — how many grams? Mass conversion is one fact (1000 g = 1 kg) plus the digit-sliding skill, and this lesson applies it to the recipe-style problems exams love.
1000 g = 1 kg — three places to slide.
Smaller unit → more of them: 2.5 kg = 2500 g.
Bigger unit → fewer: 750 g = 0.75 kg.
A recipe needs 1.2 kg of flour. Dad has a 500 g bag and a 800 g bag. Is that enough?
Wrong! ×1000 is three places: 2500 g.
Wrong! Convert first: 1200 g + 500 g = 1700 g (1.7 kg).
Sense-check! Grams are smaller, so you need MORE: 3 kg = 3000 g.
Multiply by 1000 — slide the digits three places left. 2.5 kg = 2500 g.
Convert them to the same unit first. 1.2 kg + 500 g becomes 1200 g + 500 g = 1700 g (or 1.7 kg).
Grams are small, so a mass in grams should be a bigger number than the same mass in kilograms: 2500 g = 2.5 kg.
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